We are looking for a highly creative and experienced Chef Restaurant Manager for a Grill restaurant in Trinidad to join our team. The ideal candidate will have a passion for food and a deep understanding of food trends, techniques, and ingredients.
To oversee all functions and operations within the CMC department, be responsible for ordering, receiving, accounting, invoicing to stores, inventory levels, scheduling, staff management, and all daily functions and operations within CMC.
A seasoned culinary professional with a background in various cuisines and culinary traditions.
Workers Needed - Chinese Restaurant • Cooks, • Line Cooks, • Kitchen Staff, Remuneration based on experience • Willing to work shift