Executive Chef
We are looking for a Butler to act as the hotel’s main point of contact for our guests. The butler will greet and check in guests, making dining and entertainment arrangements and keeping guest rooms and suites up to the hotel and guest standards.
Oversee and lead a team of technicians at the Alexandra Resort to ensure functionality, reliability, efficiency and quality in the resort’s utilities, infrastructure and guest rooms while ensuring the highest guest experience quality.
To ensure that the Stewarding Department is managed, providing a courteous, professional, efficient and flexible service at all times. To assist and coach in the operation and be visible during peak times or major events having a hands on approach.
You will be responsible for the watersports operation and will guarantee the effective management and organization of the watersport department whilst ensuring your team deliver the highest level of instruction and safety.
The Quality Assurance Manager is responsible for overseeing and implementing quality standards across all departments within the hotels.
We are looking for a Bartender to join our team and prepare tasty drinks for our customers. Bartender responsibilities include but are not limited to studying drink recipes, serving guests in a timely manner, taking food orders, serving tables, and upholding the company's reputation.
Resort Manager