-monthly, monthly or as assigned by Management. Conducts audits and reconciliation reports of all ... of the department using appropriate reports and tracking mechanisms. Make recommendations for pricing ...
on food safety practices and ensure that staff maintain cleanliness standards. Prepare monthly reports ... Oversee daily operations of the restaurant, catering contracts and other related business ...
basis, the specific monthly performance metrics and tasks for each SBDO consistent ... strategic plans for network expansion and growth. Provide regular reports on sales and development ...