Quality Monitor

Quality Monitor

CARIBBEAN CREAM LIMITED

JOB VACANCY

QUALITY MONITOR

Main functions:

As a Quality Monitor, you will uphold the Food Safety Regulations as outline by the Quality Assurance Manager of our company and monitor the production process to guarantee that all our products meet stipulated quality standards and, regulatory and customer requirements.

The chosen candidate is required to perform regular product evaluations, documentation, verification checks, and recommend corrective action or improvement where applicable to the production process.

Responsibilities:

• Perform daily testing on work-in-process and finished product to ensure product meets established specifications.
• Identify and quarantine products and materials that fail to meet quality standards.
• Document inspection outcomes by completing detailed reports and performance records.
• Perform sanitation swabbing of equipment and environment where applicable.
• Perform sampling of finish product, work-in-progress, water samples and raw material and submit where applicable for evaluation.
• Monitor Critical Control Point (CCP) to ensure conformance to established Limits.
• Recognize deficiencies and initiate proper follow-up.
• Assist with resolving quality related issued in a timely manner.
• Assist the production team with quality control concerns to improve product quality.
• Aid in troubleshooting deficiencies and non-conformances.
• Ensure all parameters of food safety and quality are being adhered to and maintained throughout the facility.
• Follow process guidelines and expedite quality concerns to the Quality Control Supervisor.
• Conduct plant inspections as scheduled.
• Perform verification of sanitation activities
• Perform verification activities on finished product
• Assist with the Pest Control Programme

Qualifications/Competence/Experiences:

• One year experience in a similar capacity
• Good understanding of quality control, Laboratory techniques and use of Laboratory equipment
• Proficient in documentation and record keeping
• Training in Good Manufacturing Practice & Food Safety Standards is an asset
• Good at Math
• Ability to climb ladders, stoop, reach over, bend and twist
• Proficient in spoken and written English Language.
• Must be punctual, accurate, precise, reliable and flexible.
• Experience in Microsoft office

 Working conditions:

• Exposed to wet and cold surfaces inside and around the factory premises.
• Weekends, night shifts as scheduled.
• Requires a lot of movement and standing.

Applications accompanied by resumes are to be submitted to the Human Resources Department no later than August 11, 2023.

We appreciate all responses; however only shortlisted candidates will be contacted.