AREA MANAGERS
Barista
Executive Chef – Café and Bistro
Come join us and be apart of one of the leading companies in the industry!
Join a prominent Kingston hotel and elevate your career! Exciting roles in leadership, culinary, and guest services await. Competitive perks, growth opportunities, and a vibrant team—apply now!
The Dietitian supports the development and implementation of dietary plans for our hospital lunch rooms and patient meals, possessing nutrition expertise, excellent communication skills, and strong team collaboration skills.
Under the supervision of the Events Manager, the Housekeeping Supervisor, is responsible for the smooth and seamless provision of all food and beverage requirements of the areas designated in accordance with the requirements for planned and unplanned, formal and private events.
Crew member is responsible for providing exceptional guest service and support, while working closely with the Restaurant Managers and other Crew Members to maintain operational standards and procedures.