to : Hotel Accountant Subordinate Personnel · Senior Supervisors ... as required. Deputize in the absence of the Hotel Accountant Perform any other reasonable duties ...
RESPONSIBILITIES: • Work with the executive chef/ Food & Beverage manager to produce diversified menus in accordance with the restaurant’s policy and vision. • To ensure ...
hours - Perform duty manager responsibility. 7. Knowledge of hotel standard operation procedures ... Job Title: Assistant General Manager, Department : Administration, Report ...
to : General Manager Subordinate Personnel · Senior Supervisors ... of the Kitchen operations in the hotel, including revenues, food cost, budgets (department operational ...