Executive Chef
Join Our Team as Executive Chef!
Location: Hamanasi Adventure & Dive Resort, Hopkins Village, Belize
Are you ready to bring your culinary talents to paradise? Hamanasi Adventure & Dive Resort invites a creative and passionate Executive Chef to join our team, crafting unforgettable dining experiences amidst the stunning Caribbean coast of Belize. Known for our eco-luxury experience and exceptional service, Hamanasi is a place where culinary innovation meets commitment to sustainability.
Why Choose Hamanasi?
Join a resort that celebrates the natural beauty of Belize and provides an exceptional working environment. At Hamanasi, you’ll have the opportunity to lead our renowned kitchen team, collaborate with a dynamic Food & Beverage department, and make a positive impact on both our guests and the environment.
Position Overview:
As Executive Chef, you will oversee all kitchen operations, ensuring top-quality food preparation, presentation, and kitchen hygiene. Working alongside the Food & Beverage Manager, you’ll collaborate with departments across the resort to meet guest requests and elevate their dining experience. This role is ideal for a culinary leader with a passion for innovation and sustainable practices.
Key Responsibilities:
Qualifications:
Why You'll Love It Here:
Make your mark at Hamanasi Adventure & Dive Resort!
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