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- La Brellotte Bay, PO Box 147, Castries, Saint Lucia
- 1(758)-452-8212
Head of Food & Beverage
- Not disclosed
- Updated 16/09/2024
- Gros Islet
As Head of Food & Beverage you will oversee the operations of the Culinary, Restaurant and Bars teams, working with the Senior Chef to help develop menus. Key tasks will be maintaining quality standards, staff training, problem-solving and always ensuring your team delivers great service.