PUBLIC AREA MANAGER

The Public Area Manager will be responsible for overseeing the cleanliness of public areas to deliver an excellent Guest and Member experience while managing and training staff and organizing regular deep cleaning tasks.

Responsibilities:

1. Oversee the maintenance and cleanliness of public areas within the property.

2. Develop and implement cleaning schedules and procedures to ensure high standards of cleanliness and hygiene.

3. Manage a team of cleaning staff, including hiring, training, scheduling, and performance evaluations.

4. Monitor inventory of cleaning supplies and equipment, and place orders as needed.

5. Inspect public areas regularly to ensure compliance with safety and cleanliness standards.

6. Address and resolve any issues or complaints related to public areas promptly and effectively.

7. Collaborate with other departments to coordinate cleaning activities and ensure a seamless guest experience.

8. Implement and enforce health and safety regulations in all public areas.

9. Develop and maintain relationships with vendors and contractors for maintenance and cleaning services.

Qualifications:

1. Proven experience in a similar role, preferably in the hospitality industry.

2. Strong leadership and management skills with the ability to motivate and supervise a team.

3. Excellent organizational and time-management skills.

4. Knowledge of cleaning techniques, equipment, and chemicals.

5. Understanding of health and safety regulations and standards.

6. Good communication and interpersonal skills.

7. Ability to work effectively under pressure and handle multiple tasks simultaneously.

8. Attention to detail and a focus on delivering high-quality standards.

9. Bachelor’s degree in hospitality management, facilities management, or a related field.

property.

10. 3 - 4 years of experience as a Public Area Manager or similar role.